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잡스는 착한 광고 금액을 제공하고 있습니다. 광고문의로 신청해주세요.
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잡스는 당신의 연구 열정을 응원합니다! 석박사들을 위한 채용플랫폼을 경험하세요.
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채용공고
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대학정보
Purdue University Northwest

Temp Support - Food Svc Worker DW

등록일 : 2026-07-28
마감일
공고 확인
기관유형
대학
학력
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직군
기타
국가
미국
전공
경영학,식품/농학
근무지
Indiana
근무유형
풀타임
근무형태
Part Time (Temp Support)
근무시간
주당 약 19시간
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기관명Purdue University Northwest
홈페이지https://www.pnw.edu
유형대학

Job Summary

Purdue University Northwest's Dining Services is seeking Part Time Food Service Workers to support the daily operations by preparing, serving, and maintaining food service areas across campus dining locations. Key responsibilities include food preparation, counter and steam table service, adherence to food safety and sanitation standards, and providing friendly, efficient service to students, faculty, and staff. This position is essential to delivering a high-quality dining experience that reflects the standards of Dining Services.

Work hours: Approximately 19 hours/week

Benefits do not apply.

Duties and Responsibilities

  • Assisting with washing, cutting, and preparing ingredients for meals, salads, and sandwiches, following standardized recipes and production sheets as directed.
  • Labeling and dating prepped items per food safety requirements.
  • Serving food from counters or steam tables, ensuring proper portion control and following dietary restrictions.
  • Maintaining awareness of allergen information and communicating dietary accommodation needs to the culinary team.
  • Replenishing service lines as needed.
  • Cleaning and sterilizing utensils, equipment, and work areas, including sweeping, mopping, and washing dishes.
  • Following dishwashing and ware-washing procedures.
  • Maintaining temperature logs and completes daily cleaning checklists.
  • Greeting customers, taking orders, and answering questions in a friendly and professional manner, representing Leo's Dining with care.
  • Directing students with questions about meal plans or dietary needs to the appropriate team member.
  • Adhering to food safety guidelines (e.g., HACCP).
  • Maintaining correct food temperatures, and using proper protective equipment.
  • Completing required food handler training and certification.
  • Participating in safety briefings.
  • Reporting unsafe conditions to a supervisor.

Education

  • High school diploma/GED preferred

Experience

  • Prior food service, restaurant, or cafeteria experience is a plus.
  • On-the-job training provided.
  • Experience with PNW Dining Services is preferred.

Additional Information

Purdue will not sponsor employment authorization for this position

Employment is contingent upon completion of successful background check.

Purdue University Northwest is an equal opportunity/equal access university.

FLSA Status

Non-Exempt

접수정보

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2026-07-28
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